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Global Economic Development Practice Test
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Q1
In the 1960s–1990s, the “Green Revolution” introduced high-yield crop varieties, chemical fertilizers, pesticides, and irrigation to parts of Asia and Latin America. Food production rose, but small farmers sometimes struggled with costs and unequal access to water and credit. Which outcome best reflects how this affected global economic development?
In the 1960s–1990s, the “Green Revolution” introduced high-yield crop varieties, chemical fertilizers, pesticides, and irrigation to parts of Asia and Latin America. Food production rose, but small farmers sometimes struggled with costs and unequal access to water and credit. Which outcome best reflects how this affected global economic development?